2 star Michelin Restaurant in Mayfair, London
Head Chef: Atul Kochhar
Food: Indian
Date visited: 28/01-2011
Total Bill: £525.38 (including service charge)
Menu:
All 4 members in the Michelin Club went for 3 courses from the A La Carte menu. The following dishes were served:
1 Soft Shell Crab, 2 Scallops & 1 Chicken Pie
1 Chicken Breast & 3 Deer Fillet
2 Trio of Kulfi, 1 White Choco & 1 Fig Cake
Wine:
The Wine was picked with excellent help from the Sommelier, where we had the following:
White: Nussbaumer
Red: Perez Cruz Cot Malbec
Dessert: Brachetto D'Aqui
Extras:
This was the early days of the Michelin Club so unfortunately we didn't bring our camera that night and therefore don't have any pictures to share.
Link to the restaurant:
http://www.benaresrestaurant.com/
To read about our whole experience in this restaurant, please refer to our blog where we will also like to hear your comments and view if you have visited the restaurant yourself.